FSSAI is a contraction for Food Safety and Security Authority of India. It is an organization which is controlled by the Indian Government and the Ministry of Health and Family Affairs. FSSAI is perceived under sanitation and security Act, 2006. It is an organization which is made for protecting the health of the public. All the individuals or organization who are associated with the food business whether, as Manufacturer, dealers, food business administrators (FBOs) has mandatory to obtain 14-digit FSSAI number which is printed on the package of food so, that Buyer can purchase it as per standard of FSSAI and safe for consumption. Get overall details about food license India.
On the off chance that you are wanting to begin a food business, you should have a food permit which is given by FSSAI authority. No one can commence its food business without license otherwise penal provision shall apply as per the said act.
The Food Authority has taken a step to protect foods for the food-related businesses, which is tested in various parameters to guarantee the nature of the food and make it safe for human use and as a result case of food shortage and fainting Helps reduce quality which is insufficient Thus, it is mandatory to obtain food license or registration it depends upon the location and a yearly turnover of the food business operator.

Kinds of FSSAI Food Licenses in India 
FSSAI issues three unique kinds of food licenses in India:
Basic FSSAI Registration
Small-sized food business operators like transporters, stockpiling units, distributer, advertisers, retailers, manufacturers and which is issued by the State Government for a minimum period of one year and a maximum of 5 years. It is for the most part for the units having a yearly turnover of less than 12 lakh. The rest depends on aptitude; FBO can thus fall under either state FSSAI license or basic registration.
State FSSAI License
The authority has guided the food business operators annual turnover of more than 12 lakh, like small to medium-sized manufacturers, stockpiling units, transporters, advertisers, retailers, distributors, etc to obtain the State FSSAI License. It is issued by the respective State Government having a minimum validity of one year and a maximum of 5 years.
Central FSSAI License
Applicable for obtaining central food license issued by the central government to food manufacturers who have a turnover of more than 20 crores such as large manufacturers, units with 100% fare arrangement, traders, central government offices, airports, ports, etc. Is directed to obtain a central license for the head office of those who are FBOs and if they work in more than one state. This license is one year and the most extreme is 5 years.

Who needs to apply for FSSAI
It includes any food business operator like:
• Hotels
• Restaurants
• Food Chains
• Packaged Food Manufacturers
• Food Sellers and Resellers
• Canteens in Corporate Companies
• Schools
• Colleges
• Hospitals
• Government Institutions
• Food Importers and Exporters
• Raw Material Suppliers

There are 3 different kinds of FSSAI registration, the normal time for FSSAI license registration varies.
1. The basic FSSAI license will be given in 7 working days.
2. State license and Central license will be allowed in 30 days.
Please Note Food license can be renewed

Documents necessary For Central License
?    Copy of Aadhaar Card/Voter personality card of Owner/Accomplices/Executive
?    Electricity/Water charge (Business Spot)
?    List of Chiefs with full location and contact
?    Proof of ownership of premises
?    Partnership Deed/Affirmation of Ownership/MOA&AOA
?    NOC and Duplicate of Permit from the producer (compulsory for re-labellers and re-packers as it were)
?    Declaration Structure
?    Authority letter
?    Food Security The executive’s Framework plan or endorsement
?    IEC Code (For shipper/Exporter)

Documents necessary For Traders To Get FSSAI Central License
?    Photo ID gave by Government authority
?    Passport size Photograph
?    Address confirmation gave by Government authority
?    List of Executives with full location and contact
?    Copy of Lease understanding (If the property on Lease)
?    Partnership Deed/Testimony of Ownership/MOA&AOA
?    NOC and Duplicate of Permit from the maker (obligatory for re-labellers and re-packers as it were)
?    Declaration Structure
?    List of food items
?    Authority letter
?    Food Wellbeing The executive’s Framework plan or authentication
?    BluePrint of Handling Unit and Gear/Hardware
?    Production unit photo
?    For Transporters: Evidence for Turnover or self-statement of number of vehicles
?    List of Gear and Apparatus
?    Pesticide buildups report of water
?    IEC Code (For shipper/Exporter)

To know more about the food license please click here https://www.mycorporation.in/india/apply-food-license-fssai-food-safety-and-standards-authority-of-india-registration-consultant